Design and Layout of Foodservice Facilities

by birchfield, john c.

Design and Layout of Foodservice Facilities

by birchfield, john c.
Design and Layout of Foodservice Facilities
SKU:
MBS_798182_new
Edition:
3RD 08
Publisher:
WILEY
ISBN10:
0471699632
ISBN 13:
9780471699637
SKU:
MBS_798182_new
Edition:
3RD 08
Publisher:
WILEY
ISBN10:
0471699632
ISBN 13:
9780471699637

Course Information